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R35.00
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Flour – Stone ground Cake, 2kg

R55.00

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Description

BIO-WHEAT™ Cake flour contains the goodness of wheat germ in addition to the endosperm in the wheat kernel. BIO-WHEAT™ Cake flour is fine textured and bakes a cake with a light, airy crumb. This strong cake flour has an excellent rising quality.

No Preservatives | GMO Free

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Cake, Coarse White, Coarse Brown, Wholegrain, Barley, Rye